Grilling 101: Using the Grill is Easy. Discover Delicious Grilled Meats and Vegetables with Easy Grilling Recipes by BookSumo Press
Author:BookSumo Press [Press, BookSumo]
Language: eng
Format: epub
Publisher: BookSumo Press
Published: 2018-07-25T17:00:00+00:00
Directions
Before you do anything else, preheat the grill and grease it.
Get a mixing bowl: Mix in it the garlic with thyme, rosemary, parsley, pepper, salt and olive oil.
Coat the lamb leg with the rub mixture. Let it sit in the fridge for 60 min.
Grill in it the lamb leg for 12 to 14 min on each side.
Serve it warm with some lemon wedges.
Enjoy.
Servings Per Recipe: 8
Timing Information:
Preparation
20 mins
Total Time
40 mins
Nutritional Information:
Calories
850.9
Fat
58.6 g
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